Le Creuset Signature Cast Iron Skillet
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Le Creuset Signature Cast Iron Skillet

Item Number: 5016931


Starting at $160.00
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  • $100.00 shipping surcharge applies.

    Shipping Surcharge

    Shipping surcharges do not apply if your order is being shipped within Manhattan and you select the “Gracious Home Delivery” shipping option during checkout.

    Order placed for delivery outside Manhattan will have a shipping surcharge automatically applied during checkout. If your order qualifies for free shipping, the standard shipping rate will be discounted but the surcharge amount will still apply. The surcharge amount listed on the product page is the additional amount that will be charged for UPS Ground shipping. Surcharge for second day shipping is double the ground rate. Surcharge for next day shipping is double the second day rate.

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Additional Information

  • Description

    The Le Creuset Signature Iron Handle Skillet is a practial size for making steak, burgers, chicken, fish, cornbread, frittatas and even pie. It features a helper handle for easier lifting and added control when moving between stovetop, oven and table. Over time, the matte black interior enamel develops a natural patina that is ideal for searing and frying.

  • Product Details

    • Materials: Cast Iron
    • Dimensions: 10.25"D x 17"L (with handles)
    • Care: Dishwasher safe
    • Holds up to 1.75 quarts
    • Even heat distribution
    • Superior heat retention
    • Spacious cooking surface
    • Helper handle for comfort and control
    • Exterior enamel resists chipping and cracking
    • Durable black enamel finish requires no seasoning
    • Made in France


  • Designers

    Le Creuset was founded in 1925 in Fresnoy-le-Grand, France. After 70 years of perfecting their process; Le Creuset began expansion into new categories like stainless steel, stoneware, silicone, enamel on steel, textiles and forged hard-anodized aluminum in 1995. And while Le Creuset pieces are associated with the finest French style and cuisine, they have worked to build an international presence by embracing local cooking trends with pieces such as the cast iron wok, an Indian karahi dish, a Japanese sukiyaki pan, an Italian risotto pot and a Moroccan tagine. Although some production processes have been modernized, you can be sure that the handmade qualities of Le Creuset cookware remain unchanged. They still manufacture their cast iron in the original foundry, with each piece passing through the hands of 15 skilled artisans to ensure flawless perfection. With the consistent qualities of authenticity, originality and innovation, Le Creuset maintains a connection to both heritage and modernity.


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